Seven Containers of Mace…

The kitchen.
God help those who don’t know what they have so they keep getting more.

When I tackled the heap of historical spices stashed in cupboards and on the counter I found the following partially used containers:

Allspice (2), Alum powder (1), Arrowroot (1),
Basil (2), Bay leaves (2),
Cardamom (4), Caraway seeds (2),Celery seed (1), Ground Cinnamon (3), Whole cinnamon (2), Chili pepper (2),
Whole cloves (2),Ground cloves (2), Coriander seed (2), Cumin (2),
Curry powder (3),
Dill weed (1),
Garlic powder (1 ossified), Ginger (2),
Italian seasoning (3),
Juniper berries (1),
Lemon herb garni (10),
Mace (7),
Marjoram (2), Mustard (2),
Nutmeg (5),
Onion powder (2), Orange peel (1), Oregano (1),
Paprika (2), Cayenne pepper (1), Black pepper (1), Green pepper (1),
Red pepper (2), Poultry seasoning (2),
Rosemary (2),
Sage (2), Salt substitute (3 various)
Cream of tartar (4), Thyme (1), Turmeric (2),
Extracts: anise, brandy, coconut, lemon, maple, vanilla
Cake decorating sugars (4 colors)

Seven. Opened. Partially. Used. Containers. Of. Mace. And…..

I took that picture, then threw out those sticky, rusty containers and started over.

Author: American Declutterer

I've had three careers, moved among thirteen states, and cleared four houses after loved ones moved on. Sometimes you just have to look at all the stuff and laugh. Then get back to discarding.

One thought on “Seven Containers of Mace…”

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